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    21. Insidious consumption: surprising factors that influence what we eat and how much

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    22. Just where does corporate responsibility end and consumer responsibility begin? The case of marketing food to kids around the globe

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    24. MyPyramid.gov: Assessment of Literacy, Cultural and Linguistic Factors in the USDA Food Pyramid Website

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    27. Policy for GM (genetically modified) food: Why is it so hard to agree?

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    29. Science, society and the supermarket: the opportunities and challenges of nutrigenomics

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    30. Scope and limitations for national food safety and labeling regimes in the WTO-frame

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