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    Start Over You searched for: Publication Year 2007 Remove constraint Publication Year: 2007 Subject Term consumers Remove constraint Subject Term: consumers Subject Term pork Remove constraint Subject Term: pork

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    1. Consumer responses to food safety information from print media

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    2. Do pork producers benefit from the slogan, "Pork. The other white meat."?

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    5. The newest white meat: selected consumers' attitudes and taste perceptions of "all-natural" pork

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