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    Start Over Publication Year 2006 Subject Term consumers Subject Term information issues Subject Term nutrition labeling

    1. Country of origin labeling of fresh produce: a consumer preference analysis

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Govindasamy, Ramu (author), Onyango, Benjamin (author), and Puduri, Venkata (author)
    Format:
    Report
    Publication Date:
    2006-06
    Published:
    USA: Department of Agricultural, Food and Resource Economics, Cook College, Rutgers University, New Brunswick, New Jersey.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27644
    Notes:
    New Jersey Agricultural Experiment Station P-02145-2-06. 21 pages.

    2. Modelling functional food choice and health care impacts: a literature review

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hobbs, Jill E. (author) and Zou, Ning Ning (author)
    Format:
    Report
    Publication Date:
    2006-11
    Published:
    Canada: Department of Rural Economy, University of Alberta, Edmonton, Canada.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27637
    Notes:
    Research Project Number CMD-06-02. 28 pages.