Skip to search
Skip to main content
Skip to first result
Search
Search Results
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Article
Publication Date:
2006-05-15
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 150 Document Number: C24235
Notes:
Retrieved April 19, 2006, FoodQualityNews.com 2 pages., Report on survey research by ConAgra Foods indicating that people want help in identifying what is good for them. Examples cited: "heart-healthy, ""organic and kosher" and "0g trans fats."
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Storey, Maureen L. (author / University of Maryland) and Center for Food, Nutrition and Agriculture Policy, University of Maryland, College Park.
Format:
Report
Publication Date:
2006-12-14
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28739
Notes:
9 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Article
Publication Date:
2006-01-05
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23596
Journal Title:
Food Production Daily
Notes:
Via Food Production Daily online. 2 pages., "People are increasingly asking where their products were made and how far they have come."
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Krystallis, A. (author), Arvanitoyannis, I. (author), and Chryssohoidis, G. (author)
Format:
Journal article
Publication Date:
2006
Published:
Greece
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: D08480
Journal Title:
Journal of Food Products Marketing
Journal Title Details:
12(2) : 47-78
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Blisard, Noel (author), Stewart, Hayden (author), and Jolliffe, Dean (author)
Format:
Research summary
Publication Date:
2006-10
Published:
USA: Economic Research Service, U.S. Department of Agriculture, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24784
Notes:
2 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Magkos, F. (author), Arvaniti, F. (author), and Zampelas, A. (author)
Format:
Journal article
Publication Date:
2006
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27574
Journal Title:
Critical Reviews of Food Science and Nutrition
Journal Title Details:
46(1) : 23-56
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Weiss, Rick (author)
Format:
Journal article
Publication Date:
2006-02-22
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23801
Journal Title:
Washington Post (Washington, DC)
Journal Title Details:
: A07
Notes:
Addresses consumer concerns about the safety and freshness of meat after the Washington Post reported that a growing proportion of prepackaged meats in the United States are "spiked with carbon monoxide - a gas that keeps even rotten meat looking red and fresh."