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    Start Over Publication Year 2005 Subject Term nutrition education

    5. Food nutrition label use is associated with demographic, behavioral and psychosocial factors and dietary intake among African Americans in North Carolina

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Neuhouser, Marian L. (author), Satia, Jessie A. (author), and Galanko, Joseph A. (author)
    Format:
    Journal article
    Publication Date:
    2005-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28608
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    105(3)
    Notes:
    Via online issue.

    6. Food pyramid gets new look: exercise component, serving sizes added

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Squires, Sally (author / Washington Post)
    Format:
    Journal article
    Publication Date:
    2005-04-20
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23208
    Journal Title:
    Washington Post (Washington, DC)
    Journal Title Details:
    : A11
    Notes:
    Via Lexis-Nexis. 2 pages., Describes the government's new food guide system, MyPyramid. "The site was so overwhelmed with users yesterday - an estimated 5.4 million per hour, according to the USDA - that many people were unable to access it."

    7. Food pyramid is supposed to look simple

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Quaid, Libby (author / Associated Press)
    Format:
    Wire release
    Publication Date:
    2005-08-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23214
    Notes:
    Associate Press Online via Lexis-Nexis. 2 pages., Report on the new food pyramid introduced by the U.S. Department of Agriculture. "Internet users have visited the site an estimated 670 million times in the past three months."

    8. Food security, food resource management and health among rural, low-income families: implications for nutrition education with limited-resource populations

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Grutzmacher, Stephanie (author), Braun, Bonnie (author), and Simmons-Wescott, Leigh Ann (author)
    Format:
    Journal article
    Publication Date:
    2005-07-15
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27268
    Journal Title:
    Journal of Nutrition Education and Behavior
    Journal Title Details:
    37

    9. Guidelines for communicating the emerging science of dietary components for health: for journalists, health professionals and other communicators

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Report
    Publication Date:
    2005-03
    Published:
    International: International Food Information Council, Washington, D.C., and Institute of Food Technologists, Chicago, Illinois.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D05723
    Notes:
    12 pages.