Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21744
Notes:
Pages 53-59 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21941
Notes:
Meatingplace.com. Cited in Fsnet, Food Safety Network. 2 pages., Includes discussion of U.S. Secretary of Agriculture Ann Veneman's style of media relations and risk communicating, especially in connection with the "mad cow" matters during her tenure.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22272
Notes:
Science and Development Network. 3 pages., Author says "It is time to reinstate a common ground in which a free and renewed debate can take place - one in which stakeholders mindful of independence and tolerance will start to weigh facts, interpretations and arguments based on their own intrinsic value, not on their origin."
