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    1. Beyond the knowledge deficit: recent research into lay and expert attitudes to food risks

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, L. (author), Hansen, J. (author), Holm, L. (author), and Sandoe, P. (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25018
    Journal Title:
    Appetite
    Journal Title Details:
    41 : 111-121

    2. Consumer perception of risk associated with eating genetically engineered soybeans is less in the presence of a perceived consumer benefit

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Brown, J. (author) and Ping, Y. (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28007
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    103(2) : 208-214

    3. Consumer response to genetically modified food products in Japan

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    McCluskey, J.J. (author), Grimsrud, K.M. (author), Ouchi, H. (author), and Wahl, T.I. (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    Japan
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01486
    Journal Title:
    Agricultural and Resource Economics Review
    Journal Title Details:
    32 : 222-231

    4. Cultural models and risk perception

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sergeant, Anne (author / Environmental Protection Agency) and Europa<br>European Union
    Format:
    Presentation
    Publication Date:
    2003-12-04
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20371
    Notes:
    saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_perception/sp/sergeant.pdf">http://europa.eu.int</a>, 12 slides<br>from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003

    5. Demand for beef from cattle administered growth hormones or fed genetically modified corn: a comparison of consumers in France, Germany, the United Kingdom and the United States

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lusk, J.L. (author), Roosen, J. (author), and Fox, J. (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01478
    Journal Title:
    American Journal of Agricultural Economics
    Journal Title Details:
    85 : 16-29

    6. Enhancing consumer confidence in agricultural biotechnology and genetically engineered food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Powell, Douglas (author), Blaine, Katija A. (author), and Chapman, Ben (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    American Bar Association, Center for Study of Law, Science, Technology, Arizona State University, College of Law
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20123
    Journal Title:
    Jurimetrics
    Journal Title Details:
    44 (1) : 139-152
    Notes:
    fall issue; Sympsium: Confidence-building measures for genetically modified foods

    8. Irrational fears or legitimate concerns - risk perception in perspective

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Byrne, David (author / European Commission) and Europa<br>European Union
    Format:
    Speech
    Publication Date:
    2003-12-04
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20367
    Notes:
    saved electronically, Posted at: <a href="http://europa.eu.int/rapid/pressReleasesAction.do?reference=SPEECH/03/593&amp;format=HTML&amp;aged=0&amp;language=EN&amp;guiLanguage=en">http://europa.eu.int</a>, 7 pages<br>SPEECH/03/593<br>from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003

    9. La perspective des assureurs européens

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Schante, Daniel (author / European Association of Insurers) and Europa<br>European Union
    Format:
    Presentation
    Language:
    French
    Publication Date:
    2003-12-04
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20372
    Notes:
    saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_perception/sp/schante.pdf">http://europa.eu.int</a>, 9 slides<br>from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003

    10. Risk and relativity: BSE and the British media

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Eldridge, John (author) and Reilly, Jacquie (author)
    Format:
    Book chapter
    Publication Date:
    2003
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07371
    Notes:
    Pages 138-155 in Nick Pidgeon, Roger E. Kasperson and Paul Slovic (eds.), The social amplification of risk. Cambridge University Press, Cambridge, United Kingdom. 448 pages.