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    Start Over Publication Year 1995 Subject Term food industries Subject Term food policy

    1. Community food systems bibliography

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Campbell, D. (author), Feenstra, G. (author), and UC Sustainable Agriculture Research and Education Program. University of California, Davis
    Format:
    Bibliography
    Publication Date:
    1995
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 101 Document Number: C08715
    Notes:
    Halprin, UC Sustainable Agriculture Research and Education Program. University of California, Davis. 9 p.

    2. Making an issue of food safety: the media pressure groups and the public sphere

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Miller, David (author) and Reilly, Jacquie (author)
    Format:
    Book chapter
    Publication Date:
    1995-01-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20455
    Notes:
    Pages 305-336 in D. Maurer and J. Sobal, Eating agendas: food and nutrition as social problems. Aldine de Gruyter, New York, NY. 345 pages.