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Start Over Publication Year 1994 Subject Term pork Subject Term poultry

1. Using historical information to identify consumer concerns about food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Payson, S. (author)
Format:: Bulletin
Publication Date:: 1994-07
Published:: USA: U. S. Department of Agriculture, Washington, D. C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22161
Notes:: USDA Technical Bulletin 1835. 19 pages.