The Caribbean island of Carriacou was ceded to the British by the French after the Seven Years’War (1763). Carriacou’s population of Englishmen, Frenchmen, Scots, and free people of color, along with their enslaved workers, comprised a distinctive slaveholding society in comparison to that of the old British colonies.
La Via Campesina asserts that sustainable, small-scale farming is more efficient at conserving and increasing biodiversity and forests than industrial agriculture.
38 p., Analyzes total factor productivity growth in agriculture in Latin America and the Caribbean between 1961 and 2007. The results show that among developing regions, Latin America and the Caribbean shows the highest agricultural productivity growth. The highest growth within the region has occurred in the last two decades, especially due to improvements in efficiency and the introduction of new technologies. Within the region, land-abundant countries consistently outperform land-constrained countries.
Policies imposed on Haiti by international financial institutions (i.e., the World Bank and International Monetary Fund) since the 1980s, such as currency devaluation and trade liberalization, negated Haitian agricultural performance and the capacity of the Haitian state to manage the economy, thus exacerbating the current food crisis.
For the last three weeks, the readers of this column have been able to follow Dr. [Anthony P. Maingot]'s speech about Haiti's history of war of liberation and internicine struggles which have been such a burden for the First Black Republic. He began with "the issue of the moment," namely the reparation from France for 200 years of slavery. Haiti's political culture, its "developed legacy of behavior, " is not conducive to development. The second issue studied by Dr. Maingot is the U.S. occupation of Haiti, which "rested on the idea of the White Man's burden" - its Manifest Destiny. But, on balance, the occupation was not entirely negative. The very racism of the White invaders was a reality check for Haitian society. Yes, by treating all Haitians (whether dark skinned or light skinned Mulattoes) as "Niggers," no more no less, the foreign invaders reconciled the subjective ideas of superiority and/or inferiority of the Haitians with their own, i.e., their more objective, non involved, opinions as powerful occupying forces. Thirdly, Dr. Maingot analysed a cultural element that had, and continues to have, a great impact on Haitian society. That major cultural factor, of course, is the syncretic religion called vodoo.
At different times in its history, the Caribbean has been a strategic region -- initially with the arrival of the first Europeans in the late 15th century, then, among other things, by its proximity to the Panama Canal & later as a result of the Cuban revolution. But for some years now it has played a less important role internationally. However, as Viktor Sukup points out, "Russia's recent rapprochement with Cuba & Venezuela & the increasing engagement of China in the region" suggest that the Caribbean still has strategic importance.
Part of a special journal issue dedicated to strategies for societal renewal in Haiti., Haiti spends 80 percent of its export earnings to import food that the nation's farmers could produce themselves. More than a third of Haiti's farmland is underutilized.
Arias,Diego (Author), Brearley,Emily (Author), and Damais,Gilles (Author)
Format:
Pamphlet
Publication Date:
2006
Published:
Inter-American Development Bank
Location:
African American Research Center, Library, University of Illinois at Urbana-Champaign
Notes:
46 p., This paper deals with the coffee industry in Haiti. Coffee has traditionally played a unique role in rural Haiti, in economic, social and environmental terms. However, the competitiveness of the coffee sector of Haiti has been declining over recent years due to a combination of external and domestic factors. This study analyses the current situation and the opportunities and challenges presented for improving the competitiveness of the coffee sector in Haiti in a sustainable manner. It presents a public policy framework to guide the public support and interventions. It concludes that support should be provided to help the coffee sector supply chain reap the potential benefits from new market opportunities, protect key environmental services in upper watersheds, and set an example for other agriculture and rural productive activitiesin Haiti.
