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    11. A comparison of attitudes toward food and biotechnology in the U.S., Japan and Italy

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    12. A conceptual framework for the communication of ethical values going beyond standards in organic farming

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    14. A diffusion of innovations approach to understand stakeholder perceptions of renewable energy initiatives

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    17. A question of quality: how journalists and news sources evaluate coverage of environmental risk

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    19. A social identity analysis of climate change and environmental attitudes and behaviors: insights and opportunities

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