1. Facts and fiction of genetically engineered food Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Batista, Rita (author) and Oliveira, Maria Margarida (author) Format: Journal article Publication Date: 2009-05 Published: International Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: D07627 Journal Title: Trends in Biotechnology Journal Title Details: 27 (5): 277-286
2. Uninformed and disinformed society and the GMO market Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Twardowski, Tomasz (author) and Malyska, Aleksandra (author) Format: Commentary Publication Date: 2015-01 Published: International Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06220 Journal Title: Trends in Biotechnology Journal Title Details: 33(1) : 1-3 Notes: "The current situation in the EU can be summarized by the paradoxical conclusion that GMO is safe to eat, but only when produced outside the Member States."
