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    Start Over Subject Term food Subject Term education effects Journal Title Journal of Extension

    1. Improving food safety knowledge through an online training program

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Dittmar, Rebecca S. (author), Anding, Jenna (author), and Green, Stephen (author)
    Format:
    Journal article
    Publication Date:
    2014-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06044
    Journal Title:
    Journal of Extension
    Journal Title Details:
    52(4) : 4TOT4
    Notes:
    4 pages.

    3. Using a food-themed calendar to engage the public and promote Extension from field to fork

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Colgrove, Kayla (author), Henneman, Alice (author), and Franzen-Castle, Lisa (author)
    Format:
    Journal article
    Publication Date:
    2014-04
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06060
    Journal Title:
    Journal of Extension
    Journal Title Details:
    52(2) : 2IAW3
    Notes:
    3 pages.

    4. Extension educators' perceptions about the NC 10% Local Food Campaign: impacts, challenges and alternatives

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ingerson, Kati (author), Jayaratne, K.S.U. (author), Wymore, Teisha (author), and Creamer, Nancy (author)
    Format:
    Journal article
    Publication Date:
    2014-04
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06064
    Journal Title:
    Journal of Extension
    Journal Title Details:
    52(2) : 2FEA7
    Notes:
    9 pages.

    6. Sisters Together--Program Increases Fruit and Vegetable Consumption and Physical Activity of African American Women

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jones, Georgia (author), Lynch, Patricia (author), and Schnepf, Marilynn (author)
    Format:
    Journal article
    Publication Date:
    2007-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26205
    Journal Title:
    Journal of Extension
    Journal Title Details:
    45(4)
    Notes:
    Online access; 7 p.

    7. Increasing positive perceptions of food irradiation: appealing to one's affective domain

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Vestal, Tom A. (author), Laminack, Janet (author), Dainello, Frank (author), Degenhart, Shannon H. (author), and Wingenbach, Gary (author)
    Format:
    Journal article
    Publication Date:
    2008-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28070
    Journal Title:
    Journal of Extension
    Journal Title Details:
    46(4)
    Notes:
    Posted online at www.joe.org, Via online. Article No. 4RIB3. 8 pages.

    8. Impact Evaluation of Food Safety Self-Study Extension Programs: Do Changes in Knowledge Relate to Changes in Behavior of Program Participants?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Harrison, Judy A. (author), Jayaratne, K.S.U. (author), and Bales, Diane W. (author)
    Format:
    Online article
    Publication Date:
    2009-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C30081
    Journal Title:
    Journal of Extension
    Journal Title Details:
    Vol. 47, No. 3

    9. Ready-to-go exhibits expand consumer food safety knowledge and action

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Peutz, Joey (author), McCurdy, Sandra M. (author), Johnson, Shelly (author), Hampton, Carol (author), Sant, Laura (author), and Wittman, Grace (author)
    Format:
    Journal article
    Publication Date:
    2010-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36002
    Journal Title:
    Journal of Extension
    Journal Title Details:
    48(5) : 5TOT10
    Notes:
    Via online. 6 pages.