1. Will consumers have a beef with test-tube meat? Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Mcilroy, Anne (author) Format: Journal article Publication Date: 2006-03-27 Published: Canada: Globe and Mail, Toronto, Ontario, Canada. Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23856 Journal Title: Globe and Mail Notes: 5 pages., Reactions from researchers about consumer acceptance of cultured or in vitro meat. "Their goal is to develop an industrial version of the process in five years."