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2. Agronomist-farmer knowledge encounters: an analysis of knowledge exchange in the context of best management practices in England
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Ingram, Julie (author)
- Format:
- Journal article
- Publication Date:
- unknown
- Published:
- USA: Springer
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27413
- Journal Title:
- Agriculture and Human Values
- Journal Title Details:
- DOI: 10.1007/s10460-008-9134-0
3. Commentary: social justice and sustainable agriculture: moving beyond theory
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Clancy, Katherine (author / Department of Nutrition and Foodservice Management, Syracuse University)
- Format:
- Journal article
- Publication Date:
- 1994
- Published:
- USA
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 100 Document Number: C08578
- Journal Title:
- Agriculture and Human Values
- Journal Title Details:
- 11(4) : 77-83
4. Communcation and sustainable agriculture: Building agendas for research and practice
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Walter, G. (author)
- Format:
- Journal article
- Publication Date:
- 1992-03
- Published:
- USA
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26920
- Journal Title:
- Agriculture and Human Values
- Journal Title Details:
- Vol. 9, Issue 2, pp. 27-37
5. Engaging farmers in environmental management through a better understanding of behaviour
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Mills, Jane (author), Gaskell, Peter (author), Ingram, Julie (author), Dwyer, Janet (author), Reed, Matt (author), Short, Christopher (author), and University of Gloucestershire
- Format:
- Online journal article
- Publication Date:
- 2016-06-15
- Published:
- United Kingdom: Springer Nature
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130 Document Number: D11282
- Journal Title:
- Agriculture and Human Values
- Journal Title Details:
- 34(2017) : 283-299
- Notes:
- 16 pages., via online journal, The United Kingdom’s approach to encouraging environmentally positive behaviour has been three-pronged, through voluntarism, incentives and regulation, and the balance between the approaches has fluctuated over time. Whilst financial incentives and regulatory approaches have been effective in achieving some environmental management behavioural change amongst farmers, ultimately these can be viewed as transient drivers without long-term sustainability. Increasingly, there is interest in ‘nudging’ managers towards voluntary environmentally friendly actions. This approach requires a good understanding of farmers’ willingness and ability to take up environmental activities and the influences on farmer behavioural change. The paper aims to provide insights from 60 qualitative farmer interviews undertaken for a research project into farmers’ willingness and ability to undertake environmental management, particularly focusing on social psychological insights. Furthermore, it explores farmers’ level of engagement with advice and support networks that foster a genuine interest, responsibility and a sense of personal and social norm to sustain high quality environmental outcomes. Two conceptual frameworks are presented for usefully exploring the complex set of inter-relationships that can influence farmers’ willingness to undertake environmental management practices. The research findings show how an in-depth understanding of farmer’s willingness and ability to adopt environmental management practices and their existing level of engagement with advice and support are necessary to develop appropriate engagement approaches to achieve sustained and durable environmental management.
6. Framing of sustainable agricultural practices by the farming press and its effect on adoption
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Rust, Niki A. (author), Jarvis, Rebecca M. (author), Reed, Mark S. (author), and Cooper, Julia (author)
- Format:
- Journal Article
- Publication Date:
- 2021-02-21
- Published:
- United States: Springer
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 205 Document Number: D12622
- Journal Title:
- Agriculture and Human Values
- Journal Title Details:
- V. 38
- Notes:
- 14pgs, There is growing political pressure for farmers to use more sustainable agricultural practices to protect people and the planet. The farming press could encourage farmers to adopt sustainable practices through its ability to manipulate discourse and spread awareness by changing the salience of issues or framing topics in specific ways. We sought to understand how the UK farming press framed sustainable agricultural practices and how the salience of these practices changed over time. We combined a media content analysis of the farming press alongside 60 qualitative interviews with farmers and agricultural advisors to understand whether the farming press influenced farmers to try more sustainable practices. Salience of sustainable agricultural practices grew between 2009 and 2020. Many of the practices studied were framed by the press around economic and agronomic aspects, and farmer respondents said the most common reasons for trying sustainable agricultural practices were for economic and agronomic reasons. The farming press tended to use more positive rather than negative tones when covering sustainable agricultural practices. Respondents used the farming press as a source of information, though many did not fully trust these outlets as they believed the farming press were mouthpieces for agribusinesses. Whilst a minority of farmers stated they were motivated to try a new sustainable agricultural practice after learning about it in the farming press, this was rare. Instead, the farming press was used by respondents to raise their awareness about wider agricultural topics. We reflect on the role and power given to agribusinesses by the farming press and what this means for agricultural sustainability.
7. Growing food, growing a movement: climate adaptation and civic agriculture in the southeastern united states
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Furman, Carrie (author), Roncoli, Carla (author), Nelson, Donald R (author), and Hoogenboom, Gerrit (author)
- Format:
- Journal article
- Publication Date:
- 2014-03
- Published:
- Netherlands: Springer Science & Business Media
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 203 Document Number: D12244
- Journal Title:
- Agriculture and Human Values
- Journal Title Details:
- v. 31, iss. 1
- Notes:
- 15 pages, his article examines the role that civic agriculture in Georgia (US) plays in shaping attitudes, strategies, and relationships that foster both sustainability and adaptation to a changing climate. Civic agriculture is a social movement that attracts a specific type of "activist" farmer, who is linked to a strong social network that includes other farmers and consumers. Positioning farmers' practices within a social movement broadens the understanding of adaptive capacity beyond how farmers adapt to understand why they do so. By drawing upon qualitative and quantitative data and by focusing on the cosmological, organizational, and technical dimensions of the social movement, the study illuminates how social values and networks shape production and marketing strategies that enable farmers to share resources and risks. We propose a conceptual framework for understanding how technical and social strategies aimed to address the sustainability goals of the movement also increase adaptive capacity at multiple timescales. In conclusion, we outline directions for future research, including the need for longitudinal studies that focus on consumer motivation and willingness to pay, the effects of scale on consumer loyalty and producer cooperation, and the role of a social movement in climate change adaptation. Finally, we stress that farmers' ability to thrive in uncertain climate futures calls for transformative approaches to sustainable agriculture that support the development of strong social networks.
8. Institutionalizing agroecology: successes and challenges in Cuba
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Nelson, Erin (author), Scott, Steffanie (author), Cukier, Judie (author), and Galan, Angel Leyva (author)
- Format:
- Journal article
- Publication Date:
- 2008-07-23
- Published:
- USA: Springer Science and Business Media
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28404
- Journal Title:
- Agriculture and Human Values
- Journal Title Details:
- DOI 10.1007/s10460-008-9156-7
9. Liberation extension: building capacities for civilizational transition
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Copeland, Nicholas (author)
- Format:
- Journal article
- Publication Date:
- 2022-01-27
- Published:
- International: Springer Link
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D12541
- Journal Title:
- Agriculture and Human Values
- Journal Title Details:
- 2022
- Notes:
- 12pgs, COVID 19 has exacerbated and underscored structural inequalities and endemic vulnerabilities in food, economic, and social systems, compounding concerns about environmental sustainability and racial and economic justice. Convergent crises have amplified a growing chorus of voices and movements calling for new thinking and new practices to adapt to these shifts, mitigate their impact, and address their root causes through far reaching changes in social and economic life and values, including breaking with the free market paradigm. In the face of a historic choice between transition or multiple systems collapse that deepen injustice and threaten planetary survival, I make the case for expanding on liberatory tendencies in Extension programs to build capacities for response-ability to transition toward more just and sustainable futures.
10. Means and ways of engaging, communicating and preserving local soil knowledge of smallholder farmers in central Vietnam
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Huynh, Ha T. N. (author), Lobry de Bruyn, Lisa A. (author), Knox, Oliver G. G. (author), and Hoang, Hoa T. T. (author)
- Format:
- Journal article
- Publication Date:
- 2022-03-03
- Published:
- USA: Springer
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 205 Document Number: D12624
- Journal Title:
- Agriculture and Human Values
- Journal Title Details:
- V. 39
- Notes:
- 24 pgs, Increasing interest in farmers’ local soil knowledge (LSK) and soil management practice as a way to promote sustainable agriculture and soil conservation needs a reliable means to connect to it. This study sought to examine if Visual Soil Assessment (VSA) and farmer workshops were suitable means to engage, communicate and preserve farmers’ LSK in two mountainous communes of Central Vietnam. Twenty-four farmers with reasonable or comprehensive LSK from previously studied communes were selected for the efficacy of VSA and farmer workshops for integrating LSK into a well-accepted soil assessment tool (VSA). In field sites chosen by the farmers, VSA was independently executed by both farmers and scientists at the same time. Close congruence of VSA scores between the two groups highlighted that farmers could competently undertake VSA. Farmers’ VSA score was compared with their perception of field’s soil quality. For the majority of farmers’ perception of soil quality was consistent to their VSA score (62.5%), while the remainder perceived their soil quality was lower than their VSA score. For most farmers their assessment of soil quality using VSA valued their LSK, and the two measures were well aligned. Soil colour and presence or vulnerability to erosion were common soil characteristics mentioned by farmers and affected the final VSA score. Farmers’ participation in VSA and workshops strengthen farmers’ confidence in their LSK and provided guidance on the impact of their soil management on soil improvement and conservation.