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    1. Multinomial logit models comparing consumers' and producers' risk perception of specialty meat

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Nganje, E. William (author), Kaitibie, Simeon (author), and Taban, Thomas (author)
    Format:
    Journal article
    Publication Date:
    2005
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23303
    Journal Title:
    Agribusiness
    Journal Title Details:
    21(3) : 375-390
    Notes:
    Available online at www.interscience.wiley.com, Survey data reveal gaps in risk perception of consumers and bison processors. Study highlights difficulties in "moving specialty meats beyond niche markets."

    2. The effects of information on producer and consumer incentives to undertake food safety efforts: a theoretical model and policy implications

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Elbasha, Elamin H. (author) and Riggs, T. Lynn (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22424
    Journal Title:
    Agribusiness
    Journal Title Details:
    19(1) : 29-42

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