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    Start Over Format Report Subject Term decision making Subject Term perception

    1. Characteristics of farm innovations associated with the rate of adoption

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Singh, R.N. (author) and Warlow, G.L. (author)
    Format:
    Report
    Publication Date:
    1966
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 48 Document Number: C00038
    Notes:
    Guelph, Ontario: Dept. of Extension Education, Ontario Agricultural College, University of Guelph. 5pp. (Report #14)

    2. Food irradiation : exploring consumer attitudes

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Dickrell, Peter A. (author), McCracken, Vicki A. (author), and Department of Agricultural Economics, Washington State University, Pullman, WA
    Format:
    Report
    Publication Date:
    1989
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 94 Document Number: C07196
    Notes:
    food irradiation; food safety, James F. Evans Collection, Pullman, WA : College of Agriculture and Home Economics Research Center, Washington State University, 1989. (Research Bulletin No. XB1014) 14 p., The history of food irradiation is explained. The description of and results from a focus group study of consumer attitudes about food irradiation are presented.