Ward, William B. (author / Cornell University), Read, Hadley (author / University of Illinois), and Colle, Royal D. (author / Cornell University)
Format:
Presentation
Publication Date:
1971
Published:
India
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 122 Document Number: D11136
Notes:
From the "India visit 1971" file of the international programs section of the Agricultural Communications Program, University of Illinois., 24 pages., Presented at the second convention of Indian Agricultural Universities, at U.P. Agricultural University, Pantnagar, India,February 25-28, 1971
Lormore, Mike (author / Pfizer Animal Health) and National Institute for Animal Agriculture.
Format:
Presentation
Publication Date:
2012-03
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 185 Document Number: D00363
Notes:
PowerPoint presentation at the National Institute for Animal Agriculture 2012 annual conference, Denver, Colorado, March 26-29, 2012. Via website. 36 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D00807
Notes:
Pages 27-32 in Report of the sensitisation workshop on rural radio for policy and decision makers in east and southern Africa, Lilongwe, Malawi, April 26-29 2005. Food and Agriculture Organization of the United Nations, Rome, Italy. 90 pages., Describes the rural radio programme of the Technical Centre for Agricultural and Rural Cooperation ACT-EU (CTA), Wageningen, Netherlands.
Childers, Erskine (author) and Vajrathon, Mallica (author)
Format:
Presentation
Publication Date:
1970-06
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08003
Notes:
John L. Woods Collection. See ACDC Document D07999. Salcedo and Woods, Agriculture 199: Communication in agricultural development course. This document is in the reference section., Presentation at Second World Food Congress, The Hague, Netherlands. June 1970. 14 pages.
