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    1. Food production, distribution and culture: public views, interests and concerns

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kupiec, Beata (author), Leat, Philip (author), and Revoredo-Giha, Cesar (author)
    Format:
    Paper
    Publication Date:
    2009-04
    Published:
    Scotland
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29722
    Notes:
    Presented at the Annual Conference of the Agricultural Economics Society, Dublin, Ireland, March 30-April 1, 2009. 12 pages.

    2. Information reference models for European pork supply networks

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fritz, Melanie (author), Schiefer, Gerhard (author), and Lehmann, Richard J. (author)
    Format:
    Paper
    Publication Date:
    2011-02
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 185 Document Number: D00488
    Notes:
    Paper presented at the International European Forum on System Dynamics and Innovation in Food Networks, 2011 International European Forum, Innsbruck-Igls, Austria, February 14-18, 2011. 17 pages.

    3. Our products are safe (don't tell anyone!). Why don't supermarkets advertise their private food safety standards?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Russo, Carlo (author), Perito, Maria Angela (author), and Di Fonzo, Antonella (author)
    Format:
    Paper
    Publication Date:
    2011-08
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00246
    Notes:
    Paper presented at the European Association of Agricultural Economists 2011 Congress, Zurich, Switzerland, August 30-September 2, 2011. Via AgEcon Search. 12 pages.

    4. Risk, information and trust in the food chain: factors explaining consumer willingness to pay

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Latvala, Terhi (author)
    Format:
    Paper
    Publication Date:
    2010-02-08
    Published:
    Finland
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35935
    Notes:
    In the Proceedings in Food System Dynamics 2010, Innsbruck-Igls, Austria, February 8-12, 2010. Pages 691-705.