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    1. Demystifying the environmental sustainability of food production

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Capper, J.L. (author), Cady, R.A. (author), and Bauman, D.E. (author)
    Format:
    Paper
    Publication Date:
    2009-10-22
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29470
    Notes:
    Presented at the Cornell Nutrition Conference at East Syracuse, New York, October 20-22, 2009. 16 pages.

    2. Farmers perception and adaptation to climate change: an estimation of willingness to pay

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Acquah, H. de-Graft (author) and Onumah, E.E. (author)
    Format:
    Paper
    Publication Date:
    2011
    Published:
    Ghana
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00079
    Journal Title:
    Agris On-line Papers in Economics and Informatics
    Journal Title Details:
    3(4) : 31-39
    Notes:
    Via AgEcon Search.

    3. Narrowing the farm-to-plate knowledge gap through semiotics and the study of consumer responses regarding livestock images

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Goodwin, Joy (author) and Rhoades, Emily (author)
    Format:
    Paper
    Publication Date:
    2011-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01521
    Notes:
    Paper presented in the Agricultural Communication Section of the Southern Association of Agricultural Scientists annual meeting in Corpus Christi,Texas, February 6-7, 2011. 25 pages.