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Demystifying the environmental sustainability of food production

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Capper, J.L. (main author), Cady, R.A. (author), Bauman, D.E. (author)
Format:
Paper
Publication Date:
2009-10-22
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173
Subject Term:
accuracy, attitudes, dairy, environment, farming methods, food, information needs, knowledge, knowledge level, livestock, marketing, productivity, sustainability, transportation, milk, local
Notes:
Presented at the Cornell Nutrition Conference at East Syracuse, New York, October 20-22, 2009. 16 pages.