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    1. A study on farmer’s perception on ill effects of agro chemicals in north eastern part of Karnataka

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    2. Analysis of the consumer’s perception of urban food products from a soilless system in rooftop greenhouses: a case study from the Mediterranean area of Barcelona (Spain)

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    3. Analysis of uncertainty consideration in environmental assessment:an empirical study of Canadian EA practice

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    4. Communicating stakeholder priorities in the great barrier reef region

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    5. Communication platforms and perspectives on climate change among layer farmers in San Jose, Batangas, Philippines

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    6. Community climate conversations: engaging and empowering local action in a changing world

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    7. Does risk communication really decrease cooperation in climate change mitigation?

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    8. Farmers’ perception of water quality and risks in the Mashavera river basin, Georgia: analyzing the vulnerability of the social-ecological system through community perceptions

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    9. How to communicate with farmers about climate change: Farmers’ perceptions and adaptations to increasingly variable weather patterns in Maine (USA)

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    10. Interactive online tool for educating the public about landscape conservation

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