Format: Online article / Subject Term: consumers

1. In London, The American food aisle is filled with nostalgia and preservatives

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ro, Christine (author)
Format:: Online article
Publication Date:: 2018-01-26
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: D09201
Notes:: NPR: The Salt. 4 pages.

2. Purchasees of foods by convenience type driven by prices, income, and advertising

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Okrent, Abigail (author)
Format:: Online article
Publication Date:: 2016-11-07
Published:: USA: USDA's Economic Research Service
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: D09253
Notes:: 15 pages.

3. Should hyping edible bugs focus on the experience instead of the environment?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: McCoy, Berly (author)
Format:: Online article
Publication Date:: 2019-01-10
Published:: United States: NPR: The Salt.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 149 Document Number: D10106
Notes:: 5 pages.

4. What's healthy at the grocery store? Shoppers are often confused, survey finds

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ellis, Rebecca (author)
Format:: Online article
Publication Date:: 2019-01-24
Published:: USA: NPR: The Salt.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 149 Document Number: D10113
Notes:: 5 pages., Via website.

5. How to get meat eaters to eat more plant-based foods? Make their mouths water

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Godoy, Maria (author)
Format:: Online article
Publication Date:: 2019-02-10
Published:: NPR: The Salt.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D10125
Notes:: Via website.

6. Get ready to "agvocate" this holiday season

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Flint, Josh (author)
Format:: Online article
Publication Date:: 2014-12-08
Published:: USA: Prairie Farmer
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D10137
Notes:: 5 pages, via online article

7. How to develop an appetite for insects

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Klein, JoAnn (author) and The New York Times
Format:: Online article
Publication Date:: 2019-09-26
Published:: United States: The New York Times
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: D10952
Notes:: 3 pages, online article

8. 3 Challenges in Communicating with the Public

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Scott, Jessica (author) and Successful Farming
Format:: Online article
Publication Date:: 2017-10-18
Published:: United States: Meredith Agrimedia, Meredith Corporation
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 109 Document Number: D10985
Notes:: 5 pages, via website

9. Same Pork, Different Perceptions: Diversity Coming to Pork Retail

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bowman, Brittany (author)
Format:: Online article
Publication Date:: 2019-10-16
Published:: United States: Farm Journal's Pork
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: D11052
Notes:: 2 pages, via website

10. The words that make groceries less appealing

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Armstrong, Martin (author)
Format:: Online article
Publication Date:: 2018-05-24
Published:: United States: Statista
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: D11055
Notes:: 1 page, via website

11. Want to sell a candy bar as healthy? Use a green label

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kliff, Sarah (author) and The Washington Post
Format:: Online article
Publication Date:: 2013-03-31
Published:: United States: The Washington Post
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: D11071
Notes:: 3 page, via newspaper website

12. After WWII, mutton fell out of favor in the U.S. Can it make a comeback?

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Online article
Publication Date:: 2020-11-26
Published:: United States: NPR: The Salt.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: D11213
Notes:: 6 pages, via website

13. How natural wine became a symbol of virtuous consumption

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Monroe, Rachel (author) and The New Yorker
Format:: Online article
Publication Date:: 2019-11-18
Published:: United States: Condé Nast
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: D11362
Notes:: 14 pages., via online magazine

14. Ads We Like: humorous new 'Got Milk/' ads focus on younger, more diverse audience

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: O'Brien Kyle (author)
Format:: Online article
Publication Date:: 2018-07-11
Published:: United States: The Drum
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D11499
Notes:: 3 pages., via website

15. Rise of virtual farmers markets, the

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Borts-Kuperman, Leah (author)
Format:: Online article
Publication Date:: 2023-01-31
Published:: United States: Modern Farmer Media
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 206 Document Number: D12793
Journal Title:: Modern Farmer
Journal Title Details:: +ACDC ACES
Notes:: 10pgs, Why farmers are increasingly banding together to take their products online, targeting consumers directly without the fuss of a physical market.

16. Moonshine: from no business to big business

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Roysdon, Keith (author)
Format:: Online article
Publication Date:: 2023-02-22
Published:: United States: Daily Yonder, The
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 206 Document Number: D12821
Journal Title:: Daily Yonder, The
Journal Title Details:: Online
Notes:: 8pgs, Once illegal but highly sought-after, the hard “likker” of Appalachia is slowly trickling into the wide river of government-sanctioned booze.

17. Most U.S consumers ordered groceries online in 2021

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sowder, Amy (author)
Format:: Online article
Publication Date:: 2022-01-11
Published:: USA: The Packer
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 207 Document Number: D13007
Notes:: 3 pages

18. Wellness, nostalgia, innovation and new views of sustainability are amount the foods trends for 2022

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food Insight (author)
Format:: Online article
Publication Date:: 2022-01-07
Published:: USA: International Food Information Council Foundation, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 207 Document Number: D13008
Notes:: 3 pages

19. Fairtrade america's five consumer trends for 2022

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sowder, Amy (author)
Format:: Online article
Publication Date:: 2022-01-05
Published:: USA: The Packer
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 207 Document Number: D13013
Notes:: 3 pages

20. Plastic packaging faces uncertain path after pandemic

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Karst, Tom (author)
Format:: Online article
Publication Date:: 2021-08-09
Published:: USA: The Packer
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 207 Document Number: D13028
Notes:: 3 pages

Bibleaves

1. In London, The American food aisle is filled with nostalgia and preservatives

2. Purchasees of foods by convenience type driven by prices, income, and advertising

3. Should hyping edible bugs focus on the experience instead of the environment?

4. What's healthy at the grocery store? Shoppers are often confused, survey finds

5. How to get meat eaters to eat more plant-based foods? Make their mouths water

6. Get ready to "agvocate" this holiday season

7. How to develop an appetite for insects

8. 3 Challenges in Communicating with the Public

9. Same Pork, Different Perceptions: Diversity Coming to Pork Retail

10. The words that make groceries less appealing

11. Want to sell a candy bar as healthy? Use a green label

12. After WWII, mutton fell out of favor in the U.S. Can it make a comeback?

13. How natural wine became a symbol of virtuous consumption

14. Ads We Like: humorous new 'Got Milk/' ads focus on younger, more diverse audience

15. Rise of virtual farmers markets, the

16. Moonshine: from no business to big business

17. Most U.S consumers ordered groceries online in 2021

18. Wellness, nostalgia, innovation and new views of sustainability are amount the foods trends for 2022

19. Fairtrade america's five consumer trends for 2022

20. Plastic packaging faces uncertain path after pandemic

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