Format: News release / Publication Year: 2007 / Subject Term: consumers

1. USDA "natural" label called meaningless and misleading to consumers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Farm Sanctuary, Watkins Glen, New York.
Format:: News release
Publication Date:: 2007
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: C25253
Notes:: Retrieved January 12, 2007, 3 pages.

2. Beef label literacy studied

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cattlemen's Beef Board, Centennial, Colorado.
Format:: News release
Publication Date:: 2007-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 156 Document Number: C25451
Notes:: 1 page.

3. Chain restaurants charged with promoting "x-treme eating"

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Center for Science in the Public Interest, Washington, D.C.
Format:: News release
Publication Date:: 2007-02-26
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25748
Notes:: 2 pages.

4. FMI consumer trends 2007: confidence in food safety down, energy costs changing how people shop

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food Marketing Institute, Chicago, Illinois.
Format:: News release
Publication Date:: 2007-05-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25755
Notes:: 2 pages.

5. Top 10 food trends mirror Americans' variety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Institute of Food Technologists, Chicago, Illinois
Format:: News release
Publication Date:: 2007-05-17
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25779
Notes:: 2 pages.

6. Survey examines Americans' trust in science

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chaptman, Dennis (author) and University of Wisconsin, Madison
Format:: News release
Publication Date:: 2007-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25788
Notes:: Posted at http://www.news.wisc.edu/13733, 2 pages.

7. Consumers keen to buy Australian produce

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Federal Minister for Agriculture, Fisheries and Forestry, Commonwealth of Australia.
Format:: News release
Publication Date:: 2007-05-21
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25820
Notes:: 1 page.

8. Avian influenza on people's mind: but they don't know much about it

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food Policy Institute, Rutgers New Jersey Agricultural Experiment Station.
Format:: News release
Publication Date:: 2007-06-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25892
Notes:: 4 pages.

9. Consumer Reports poll: 92 percent of Americans want to know where their food comes from

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Consumers Union.
Format:: News release
Publication Date:: 2007-07-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25980
Notes:: 2 pages.

10. Do pork producers benefit from the slogan, "Pork. The other white meat."?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ellis, Stu (author) and University of Illinois Extension.
Format:: News release
Publication Date:: 2007-07-26
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26275
Notes:: Via "Farm Gate" web site. 1 page., Researchers find "the impacts of advertising and food safety effects to be economically small compared with price and expenditure effects." Also, the economists "believe that generic pork advertising appears to help demand for poultry more than pork."

11. Most herb consumers don't follow indications, reports Mayo Clinic

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Douaud, Clarisse (author)
Format:: News release
Publication Date:: 2007-05-30
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26277
Notes:: Via Nutra Ingredients USA. 2 pages.

12. Leopold Center consumer survey looks at links between local foods and climate change, health, food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Leopold Center for Sustainable Agriculture, Iowa State University, Ames.
Format:: News release
Publication Date:: 2007-09-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26347
Notes:: 2 pages.

13. Study shows farmers, consumers go for Pinoy GM [genetically modified] rice

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: SEARCA Biotechnology Information Center.
Format:: News release
Publication Date:: 2007-09-11
Published:: Philippines
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26438
Notes:: Posted September 11, 2007, Biolife News Service via Food Safety Network. 1 page.

14. Public acceptance of GM [genetically modified] wheat varies with information

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2007-08-28
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26450
Notes:: From Institute of Food Technologists via Food Safety Network. 1 page.

15. Home food safety: knowledge grows, action trails

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2007-07-30
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26451
Notes:: Institute of Food Technologists. 1 page., Cites statistics about examples of gaps between what consumers say they know about safe food handling practices and what they actually do.

16. Recent survey on food stress carried out in Montreal this fall shows record number of respondents have changed their eating habits over the past few years

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2007-10-10
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26453
Notes:: Nutritional counseling firm ISA via CNW Telabec. 2 pages.

17. Consumers seeking more green and organic products according to Mambo Sprouts 2008 buying trends survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2007-12-18
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: C26752
Notes:: Via PRLeap. 3 pages.

18. Zogby Poll: 85% want to know where their food comes from

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zogby International, New York City, New York.
Format:: News release
Publication Date:: 2007-08-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28132
Notes:: 2 pages.

19. Food labeling: 82% support COOL [Country of Origin Labeling]

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food and Water Watch, Washington, D.C.
Format:: News release
Publication Date:: 2007-03-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28134
Notes:: 1 page.

20. Local is No. 1 choice for ethical shoppers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: IGD, Hertfordshire, United Kingdom
Format:: News release
Publication Date:: 2007-09-29
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28588
Notes:: 2 pages.

Bibleaves

1. USDA "natural" label called meaningless and misleading to consumers

2. Beef label literacy studied

3. Chain restaurants charged with promoting "x-treme eating"

4. FMI consumer trends 2007: confidence in food safety down, energy costs changing how people shop

5. Top 10 food trends mirror Americans' variety

6. Survey examines Americans' trust in science

7. Consumers keen to buy Australian produce

8. Avian influenza on people's mind: but they don't know much about it

9. Consumer Reports poll: 92 percent of Americans want to know where their food comes from

10. Do pork producers benefit from the slogan, "Pork. The other white meat."?

11. Most herb consumers don't follow indications, reports Mayo Clinic

12. Leopold Center consumer survey looks at links between local foods and climate change, health, food safety

13. Study shows farmers, consumers go for Pinoy GM [genetically modified] rice

14. Public acceptance of GM [genetically modified] wheat varies with information

15. Home food safety: knowledge grows, action trails

16. Recent survey on food stress carried out in Montreal this fall shows record number of respondents have changed their eating habits over the past few years

17. Consumers seeking more green and organic products according to Mambo Sprouts 2008 buying trends survey

18. Zogby Poll: 85% want to know where their food comes from

19. Food labeling: 82% support COOL [Country of Origin Labeling]

20. Local is No. 1 choice for ethical shoppers

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