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2. Climate change brings challenges and opportunities, panel says
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Karst, Tom (author)
- Format:
- Journal article
- Publication Date:
- 2020-08-20
- Published:
- USA
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11714
- Journal Title:
- Packer
- Notes:
- Via online issue. 3 pages., Summary of panel discussion at a Virtual Town Hall meeting of the Produce Marketing Association. Panelists noted how greenhouse technologies can soften the blow of climate change.
3. Closing the extension gap: Information and communication technology in sustainable agriculture
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Lubell, Mark (author), McRoberts, Neil (author), and University of California, Davis
- Format:
- Journal article
- Publication Date:
- 2018-10
- Published:
- Richmond, CA: University of California, Oakland, Division of Agriculture & Natural Resources
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 7 Document Number: D10260
- Journal Title:
- California Agriculture
- Journal Title Details:
- 74(4) : 236-242
- Notes:
- 7 pages., As the information revolution sweeps through the agricultural sector, extension professionals may be lagging behind their clients in the use of information and communication technology (ICT) such as social media, which could be a valuable tool for outreach and education. We surveyed sustainable agriculture stakeholders in California - extension professionals, county agricultural commissioners, and members of farm bureaus and producer groups - to measure their ICT behavior and attitudes. Drawing on diffusion of innovation theory, we characterized the innovation attributes of ICT that may influence the adoption and use of new technology among extension professionals. We also studied their demographic characteristics to establish whether there was a connection with ICT use. The main perceived benefit of ICT was that it can quickly reach larger, more diverse and more distant audiences. The perceived challenges included lack of professional support, the potential for misinformation on social media platforms, and the time requirements and technical complexity of technology use. Extension professionals experienced these challenges more than other sustainable agriculture stakeholders, creating a technology gap between extension professionals and their clientele. An ICT community of practice and clear organizational guidelines for measuring and reporting performance relating to ICT might help extension professionals dose the gap.
4. Co-ops help members adapt
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Hogeland, Julie A. (author)
- Format:
- Journal article
- Publication Date:
- 2017-03
- Published:
- USA
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: D08272
- Journal Title:
- Rural Cooperatives
- Journal Title Details:
- 84(2) : 4-7
5. Consumers' sense of farmers' markets: tasting sustainability or just purchasing food?
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Giampietri, Elisa (author), Koemle, Dieter B. A. (author), Yu, Xiaohua (author), and Finco, Adele (author)
- Format:
- Journal article
- Publication Date:
- 2016-11-10
- Published:
- Italy
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08765
- Journal Title:
- Sustainability
- Journal Title Details:
- 8(11), 1157
- Notes:
- 14 pages.
6. Cover crops and specialty crop agriculture: exploring cover crop use among vegetable and fruit growers in Michigan and Ohio
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Schoolman, E.D. (author) and Arbuckle, J.G. (author)
- Format:
- Journal article
- Publication Date:
- 2022-07
- Published:
- USA: Soil and Water Conservation Society
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 205 Document Number: D12643
- Journal Title:
- Journal of Soil and Water Conservation
- Journal Title Details:
- V. 77, N.4
- Notes:
- 15 pages, Cover crops—crops grown primarily to protect and improve soil—are widely considered to be an important component of sustainable agricultural systems because their use can provide multiple ecosystem services without compromising yields over time. Specialty crops—fruits, vegetables, and horticultural crops—are increasingly important to US agriculture and food security and uniquely vulnerable to climate-related problems that cover crops can help to address. Yet far less research has been conducted on cover crop use by farmers who grow mainly specialty crops, compared to the much larger body of research on farmers who principally grow row crops like corn (Zea mays) and soybeans (Glycine max). In this study, we draw on survey data from a stratified, random sample of 881 specialty crop growers in Michigan and Ohio to accomplish two main goals. First, we seek to characterize cover crop use among this important group of farmers, focusing on types of cover crop used and use of multiple types. Second, we examine the relationship between cover crop use on vegetable and fruit farms and key social and economic factors, with particular attention to farmers’ environmental values, adherence to organic principles, and sources of information. According to survey results, cover cropping is more likely when farmers (1) manage certified organic (p < 0.01) or organic-in-practice (p < 0.05) farms; (2) report being influenced by private crop consultants (p < 0.01); (3) attach high importance to agri-environmental goals (p < 0.01); and (4) grow vegetable crops instead of or in addition to fruit crops (p < 0.001). No relationship was found to exist between cover cropping and farmers’ concerns about climate-related risks, education level, or perceived self-efficacy. We conclude by suggesting that the importance of structural factors to farmers’ decisions about cover crops should not be underestimated. Promoting and strengthening the market for organic food may be the most direct pathway toward increasing the number of farmers who use cover crops. Historically important entities in agricultural networks, including cooperative extension and conservation nongovernmental organizations, might enhance their impact on cover crop use by forming new partnerships with private crop consultants.
7. Determinants of soil conservation technologies among small-scale farmers in Tanzania: evidence from national panel survey
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Lasway, Jovin Aveline (author), Temba, George Raphael (author), and Ruhinduka, Remidius Denis (author)
- Format:
- Journal article
- Publication Date:
- 2020
- Published:
- International
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 131 Document Number: D11323
- Journal Title:
- African Journal of Economic Review
- Journal Title Details:
- 8(1) : 89-105
- Notes:
- An analysis of secondary data from the National Panel Survey in Tanzania revealed physical, socioeconomic, and institutional factors influencing the adoption of soil conservation technologies among small-scale maize farmers. Findings revealed, for example, only 13.9 percent of those had adopted soil conservation technology. This was cited as small, compared with other countries.
8. Do not be anticlimactic: farmers’ behavior in the sustainable application of green agricultural technology—a perceived value and government support perspective
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Xiang, Wen (author) and Gao, Jianzhong (author)
- Format:
- Journal article
- Publication Date:
- 2023-01-19
- Published:
- Switzerland: MDPI
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 205 Document Number: D12771
- Journal Title:
- Agriculture
- Journal Title Details:
- Vol. 13, Iss. 2
- Notes:
- 24 pages, The production mode of “high input, high yield and high waste” in the agricultural system poses a serious threat to the environment and the quality of agricultural products. Accelerating the adoption of green agricultural technology (GAT) by farmers is an emergency measure. However, according to microsurvey data, many farmers give up GAT within a year after adopting it. The implementation of this measure has been anticlimactic. Based on a survey of 1138 kiwi growers in Shaanxi Province, China, this paper builds a theoretical model and conducts empirical exercises to gain insight into the effects of perceived value, government support and their interaction with kiwi growers’ sustainable application of GAT. We find that perceived value and government support have a significant impact on the sustainable application of GAT. Government support plays a moderating role in the influence of perceived value on the sustainable application of GAT. Furthermore, in order to overcome the potential endogeneity problem caused by the two-way causal relationship between subjective variables, “owning a smartphone” was selected as the instrumental variable. The 2SLS model was used for endogeneity analysis, and the OLS model was used for the robustness test. This paper discusses the relevant theories and policy implications of environmental management.
9. Factors influencing farmers' adoption of best management practices: a review and synthesis
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Liu, Tingting (author), Bruins, Randall J.F. (author), and Heberling, Matthew T. (author)
- Format:
- Journal article
- Publication Date:
- 2018
- Published:
- International
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 198 Document Number: D09653
- Journal Title:
- Sustainability
- Journal Title Details:
- 10, 432
10. Farmers' perception of sustainability for crop production on the north China plain
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Wei, Y.P. (author), White, R.E. (author), Chen, D. (author), Davidson, B.A. (author), and Zhang, J.B. (author)
- Format:
- Journal article
- Publication Date:
- 2007
- Published:
- China
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 149 Document Number: D06727
- Journal Title:
- Journal of Sustainable Agriculture
- Journal Title Details:
- 30(3) :129-147