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    Start Over You searched for: Format Journal article Remove constraint Format: Journal article Subject Term country of origin Remove constraint Subject Term: country of origin Subject Term food policy Remove constraint Subject Term: food policy

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    2. Consumer behavior, public policy and country-of-origin labeling

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    3. Consumer preferences regarding the introduction of new organic products: the case of the Mediterranean sea bass (Dicentrarchus labrax) in Italy

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    4. Impact of genetic modification on country image of imported food products in European markets: perceptions of channel members

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