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    Start Over You searched for: Format Journal article Remove constraint Format: Journal article Subject Term biotechnology Remove constraint Subject Term: biotechnology Subject Term knowledge level Remove constraint Subject Term: knowledge level

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    1. A comparison of attitudes toward food and biotechnology in the U.S., Japan and Italy

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    2. A primer on risk: an interdisciplinary approach to thinking about public understanding of Agbiotech

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    4. An analysis of McLean County, Illinois farmers' perceptions of genetically modified crops

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    5. Assumptions of the deficit model type of thinking: ignorance, attitudes, and science communication in the debate on genetic engineering in agriculture

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    6. Awareness and Acceptance of Biotechnology Issues among Youth, Undergraduates, and Adults

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    7. Biotech: profits outstrip science, regulation and public understanding

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