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    1. A quasi experiment to assess the consumer and informational determinants of nutrition information processing activities: the case of the Nutrition Labeling and Education Act

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Moorman, Christine (author)
    Format:
    Journal article
    Publication Date:
    1996
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02220
    Journal Title:
    Journal of Public Policy and Marketing
    Journal Title Details:
    15(1) : 28-44

    2. Another look at the impact of reference information on consumer impressions of nutrition information

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Barone, Michael J. (author), Rose, Randall L. (author), Manning, Kenneth C. (author), and Miniard, Paul W. (author)
    Format:
    Journal article
    Publication Date:
    1996
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02218
    Journal Title:
    Journal of Public Policy and Marketing
    Journal Title Details:
    15(1) : 55-62
    Notes:
    Findings raise questions about the impact of Daily Value information on food labels.

    3. Can consumers interpret nutrition information in the presence of a health claim? A laboratory investigation

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ford, Gary T. (author), Hastak, Manoj (author), Mitra, Anusree (author), and Ringold, Debra Jones (author)
    Format:
    Journal article
    Publication Date:
    1996
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02219
    Journal Title:
    Journal of Public Policy and Marketing
    Journal Title Details:
    15(1) : 16-27

    4. Fish advisories: useful or difficult to interpret?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gochfeld, Michael (author) and Burger, Joanna (author)
    Format:
    Journal article
    Publication Date:
    1996
    Published:
    USA: Franklin Pierce Law Center, Concord, New Hampshire.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: C24661
    Journal Title:
    Risk: Health, Safety and Environment
    Journal Title Details:
    7.23
    Notes:
    Retrieved August 4, 2006

    5. Nutrition and food industry professionals' opinions about the nutrition label and its components

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kim, Heaseon (author), Kubena, Karen S. (author), Osborn, Lacye (author), and Padberg, Daniel I. (author)
    Format:
    Journal article
    Publication Date:
    1996-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02212
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    96(6) : p607

    6. Nutrition messages on Australian television shows

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Radimer, Kathy L. (author) and Hill, Jan M. (author)
    Format:
    Journal article
    Publication Date:
    1996-09
    Published:
    Australia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23106
    Journal Title:
    Australian Journal of Nutrition and Dietetics
    Journal Title Details:
    53(3) : 115-121
    Notes:
    Sampling of Australian information-type television shows revealed that only 1.3% of the time was devoted to nutrition. Authors suggested that nutritionists need to work with the media to increase the amount of nutrition information on television and ensure higher profile of messages that involve variety, balance and a more comprehensive depiction of a healthful diet.