Format: Journal article / Journal Title: Journal of Consumer Policy

1. An information-based approach to labeling biotechnology consumer products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hadfield, Gillian K. (author) and Thomson, David (author)
Format:: Journal article
Publication Date:: 1998-12
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25030
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 21(4) : 551 (28 pages)

2. Consumers and biotechnology: a synopsis of survey and focus group research

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sheehy, Heather (author), Legault, Marc (author), and Ireland, Derek (author)
Format:: Journal article
Publication Date:: 1998-12
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25031
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 21(4) : 359 (28 pages)

3. Consumers' decision-making and risk perceptions regarding foods produced with biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wohl, J. (author)
Format:: Journal article
Publication Date:: 1998
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25160
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 21(4) : 387-404

4. Economics of food labeling

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kuchler, Fred (author), Golan, Elise (author), and Mitchell, Lorraine (author)
Format:: Journal article
Publication Date:: 2001-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25026
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 24(2) : 117 (68 pages)

5. If we label it, will they care? The effect of GM-ingredient labelling on consumer responses

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Heslop, Louise A. (author)
Format:: Journal article
Publication Date:: 2006
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: C25149
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 29 : 203-228

6. Information, incentives and pro-environmental consumer behavior

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Stern, Paul C. (author)
Format:: Journal article
Publication Date:: 1999-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25028
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 22(4) : 461 (18 pages)

7. Linking agricultural and consumer cooperations: a strategy

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 1988-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25036
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 11(4) : 449-459

8. Nutrition information and policy: a study of U.S. food production trends

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mathios, Alan D. (author) and Ippolito, Pauline M. (author)
Format:: Journal article
Publication Date:: 1994-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25033
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 17(3) : 271 (35 pages)

9. Psychological determinants of paying attention to eco-labels in purchase decision: model development and multinational validation

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Thogersen, J. (author)
Format:: Journal article
Publication Date:: 2000
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25159
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 23(3) : 285-313

10. The alien past: consumer culture in historical perspective

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Strasser, Susan (author)
Format:: Journal article
Publication Date:: 2003-12
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25037
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 26(4) : 375-393

11. The biotechnology communication paradox: experimental evidence and the need for a new strategy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, L.J. (author) and Scholderer, J. (author)
Format:: Journal article
Publication Date:: 2003-06
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25025
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 26(2) : 125-157

12. The economic benefits of nutrition labeling: a case study for fresh meat and poultry products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kuchler, Fred (author), Crutchfield, Stephen (author), and Variyam, J.N. (author)
Format:: Journal article
Publication Date:: 2001-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25027
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 24(2) : 185 (23 pages)

13. The impact of environmental labelling on consumer preference: negative vs. positive labels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Grankvist, Gunne (author), Dahlstrand, Ulf (author), and Biel, Anders (author)
Format:: Journal article
Publication Date:: 2004-12
Published:: Sweden
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25035
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 27(2) : 213-230

14. The interest of consumers in ecological product information is growing: evidence from two German surveys

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Imkamp, Heiner (author)
Format:: Journal article
Publication Date:: 2000-06
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25029
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 23(2) : 193-102

15. The market for credible information in biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Einsiedel, Edna F. (author)
Format:: Journal article
Publication Date:: 1998-12
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25032
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 21(4) : 405 (40 pages)

16. Understanding attitudes towards genetically modified food: the role of values and attitude strength

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Honkanen, Pirjo (author) and Verplanken, Bas (author)
Format:: Journal article
Publication Date:: 2004-12
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25034
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 27(4) : 401-420

Bibleaves

1. An information-based approach to labeling biotechnology consumer products

2. Consumers and biotechnology: a synopsis of survey and focus group research

3. Consumers' decision-making and risk perceptions regarding foods produced with biotechnology

4. Economics of food labeling

5. If we label it, will they care? The effect of GM-ingredient labelling on consumer responses

6. Information, incentives and pro-environmental consumer behavior

7. Linking agricultural and consumer cooperations: a strategy

8. Nutrition information and policy: a study of U.S. food production trends

9. Psychological determinants of paying attention to eco-labels in purchase decision: model development and multinational validation

10. The alien past: consumer culture in historical perspective

11. The biotechnology communication paradox: experimental evidence and the need for a new strategy

12. The economic benefits of nutrition labeling: a case study for fresh meat and poultry products

13. The impact of environmental labelling on consumer preference: negative vs. positive labels

14. The interest of consumers in ecological product information is growing: evidence from two German surveys

15. The market for credible information in biotechnology

16. Understanding attitudes towards genetically modified food: the role of values and attitude strength

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