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    Start Over Format Journal article Subject Term consumers Journal Title Agriculture and Human Values

    11. Naturally confused: consumers' perceptions of all-natural and organic pork products

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abrams, Katie M. (author), Meyers, Courtney A. (author), and Irani, Tracy A. (author)
    Format:
    Journal article
    Publication Date:
    2010-09
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03062
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    27(3) : 365-374

    12. Naturally confused: consumers' perceptions of all-natural and organic pork products

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abrams, Katie M. (author), Meyers, Courtney A. (author), and Irani, Tracy A. (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 145 Document Number: D06594
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    27(3) : 365-374

    14. Retail relations: an interlocking directorate analysis of food retailing corporations in the United States

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lyson, T.A. (author / Cornell University) and Schwartz, Rachel A. (author / Cornell University)
    Format:
    Journal article
    Publication Date:
    2007-08-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26159
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    DOI 10.1007/s10460-007-9085-x
    Notes:
    OnlineEarly

    15. Social and environmental attributes of food products in an emerging mass market: challenges of signaling and consumer perception, with European illustrations

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Reardon, Thomas (author), Codron, Jean-Marie (author), and Siriex, Lucie (author)
    Format:
    Journal article
    Publication Date:
    2006-10
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25280
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    23(3) : 383-297

    16. The chisan-chisho movement: Japanese local food movement and its challenges

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kimura, Aya Hirata (author) and Nishiyama, Mima (author)
    Format:
    Journal article
    Publication Date:
    2007-03-24
    Published:
    USA: Springer Publishing
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26241
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    DOI 10.1007/s10460-007-9077-x
    Notes:
    OnlineEarly; 16 p.

    19. Victual vicissitudes: consumer deskilling and the (gendered) transformation of food systems

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jaffe, JoAnn (author) and Gertler, Michael (author)
    Format:
    Journal article
    Publication Date:
    2006-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24422
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    23(2) : 143-162
    Notes:
    "A closer look at the social construction of 'consumers' reveals that the agro-food industry has waged a double disinformation campaign to manipulate and to re-educate consumers while appearing to respond to consumer demand." Authors point to consumers' loss of skills for making discerning decisions about the multiple dimensions of quality, including healthful diet, planetary sustainability and community economic development. Also, "this process has a significant gender dimension."

    20. Visual communication to children in the supermarket context: Health protective or exploitive?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Berry, Brent (author) and McMullen, Taralyn (author)
    Format:
    Journal article
    Publication Date:
    2008-01-11
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: C26863
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    DOI: 10.1007/s10460-007-9110-0