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    1. Are smallholder farmers’ perceptions of climate variability supported by climatological evidence? Case study of a semi-arid region in South Africa

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    3. Digging in: toward a more just urban garden land policy

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    4. Does the sustainability of food products influence consumer choices? The case of Italy

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    5. The question of small farm development: who teaches whom?

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    6. Using the ‘good farmer’ concept to explore agricultural attitudes to the provision of public goods. A case study of participants in an English agri-environment scheme

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