Format: Commentary / Subject Term: consumers and genetic modification

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gallegos, Jenna (author)
Format:: Commentary
Publication Date:: 2017-07-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08990
Notes:: Washington Post article online via AgriMarketing Weekly. 4 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Whitacre, David (author)
Format:: Commentary
Publication Date:: 1989-01
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D03030
Journal Title:: Agrichemical Age
Journal Title Details:: 33(1) : 121-122

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Dyck, Toban (author)
Format:: Commentary
Publication Date:: 2019-11-19
Published:: Canada: Financial Post, Toronto, Ontario, Canada.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: D11105
Journal Title:: Financial Post
Notes:: Via online. 5 pages., "Industry in a frenzy, trying to decode the sludge of public opinion while still getting used to the idea this is something to take seriously."

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Commentary
Publication Date:: 2016-03-23
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: D07063
Notes:: Online from Center for Food Integrity, Gladstone, Missouri. 3 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fleck, Terry (author)
Format:: Commentary
Publication Date:: 2017-05-15
Published:: USA: Center for Food Integrity, Gladstone, Missouri.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: D08653
Notes:: Via Center for Food Integrity. Originally published in Morning Consult. 2 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Forrest, Sharita (author)
Format:: Commentary
Publication Date:: 2014-05-28
Published:: USA: News Bureau, University of Illinois, Urbana-Champaign
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: D07903
Notes:: Interview with Prof. Bruce M. Chassy, professor emeritus of food science and human nutrition. 6 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gale, Wayne (author / Chair, American Seed Trade Association)
Format:: Commentary
Publication Date:: 2019-06-18
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 114 Document Number: D11041
Notes:: The June 7, 2019 commentary by Barber in the New York Times was retrieved online at: https://seedfreedom.info/opinion-save-our-food-free-the-seed. It is filed with this document., Online via seedworld.com. 3 pages., Response to an opinion piece in the New York Times by celebrity chef Dan Barber. Barber reported on visiting a 24,000-acre farm in North Dakota and observing the large scale of operations. He concluded: "We should be alarmed by the current architects." In this commentary author Gale offered a differing view of the changes in plant breeding and the seed industry over the past 100-plus years - and what they mean for the future.

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