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Start Over Format Bulletin Subject Term labeling Subject Term nutrition education

1. A food labeling guide

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Bulletin
Publication Date:: 1988
Published:: USA: U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, Center for Food Safety and Applied Nutrition, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22610
Notes:: 56 pages.

2. Consumer use of nutrition information on food labels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Babcock, M.J. (author)
Format:: Bulletin
Publication Date:: 1975
Published:: USA: New Jersey Agricultural Experiment Station, New Brunswick.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22607
Notes:: Northeast regional research publication. Vol. 844. 51 pages.

3. Designing a labeling policy for genetically modified food: results of focus group research

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Teisl, Mario (author)
Format:: Bulletin
Publication Date:: 2002
Published:: USA: Maine Agricultural and Forest Experiment Station, Orono.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22601
Notes:: Technical Bulletin 185. 56 pages.