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    Start Over Format Book chapter Subject Term consumer attitudes Subject Term risk communication Subject Term risk management

    1. Mad cow disease and the stigmatization of British beef

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Powell, Douglas (author)
    Format:
    Book chapter
    Publication Date:
    2001
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19690
    Notes:
    Pages 219-228 in James Flynn, Paul Slovic and Howard Kunreuther (eds), Risk, media and stigma: understanding public challenges to modern science and technology. Earthscan Publications Ltd., London, England. 399 pages.

    2. Public and professional perceptions of environmental and health risks

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Duarte-Davidson, Raquel (author), Green, Emma (author), Levy, Leonard S. (author), and Short, Simon D. (author)
    Format:
    Book chapter
    Publication Date:
    1999
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19815
    Notes:
    Pages 51-64 in Peter Bennett and Kenneth Calman (eds.), Risk communication and public health. Oxford University Press, Oxford, England. 272 pages.

    3. Public perception of pesticides and chemicals in food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Harris, Craig K. (author), Molnar, Joseph J. (author), and Traxler, Maria (author)
    Format:
    Book chapter
    Publication Date:
    2002
    Published:
    USA: Praeger, Westport, Connecticut.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C37079
    Notes:
    See C37075 for original, Pages 43-55 in Ronald C. Wimberley, Craig K. Harris, Joseph J. Molnar and Terry J. Tomazic (eds.), The social risks of agriculture: Americans speak out on food, farming and the environment. Praeger, Westport, Connecticut. 163 pages.

    4. Public reactions to risk: social structures, images of science, and the role of trust

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    O'Riordan, Timothy (author), Langford, Ian H. (author), and Marris, Claire (author)
    Format:
    Book chapter
    Publication Date:
    1999
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19814
    Notes:
    Pages 33-50 in Peter Bennett and Kenneth Calman (eds.), Risk communication and public health. Oxford University Press, Oxford, England. 272 pages.

    6. Risk communication and food recalls

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Charlebois, Sylvain (author) and Watson, Lisa (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29841
    Notes:
    Pages 29-43 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

    7. Technological stigma

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Slovic, Paul (author), Flynn, James (author), and Gregory, Robin (author)
    Format:
    Book chapter
    Publication Date:
    2001
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19687
    Notes:
    Pages 3-8 in James Flynn, Paul Slovic and Howard Kunreuther (eds), Risk, media and stigma: understanding public challenges to modern science and technology. Earthscan Publications Ltd., London, England. 399 pages., Includes reference to communications surrounding the Alar scare that involved apples grown in Washington State.