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    Start Over Format Book chapter Publication Year 2009

    1. "Beef lovers": a cross-cultural study of beef consumption

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bardellos, Marcia Dutra (author), Pedrozo, Eugenio Avila (author), and Van der Lans, Ivo. (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29803
    Notes:
    Pages 127-145 in Adam Lindgreen and Martin K. Hingley (eds.), The new cultures of food: marketing opportunities from ethnic, religious and cultural diversity. Gower Publishing Limited, Surrey, England. 319 pages.

    2. A conceptual framework for the communication of ethical values going beyond standards in organic farming

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Padel, S. (author) and Rocklinsberg, H. (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30423
    Notes:
    Pages 394-399 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

    3. A framework for conceptualizing technology in development

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Houston, Renee (author) and Jackson, Michele H. (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D00445
    Notes:
    Pages 99-122 in Thomas L. McPhail (ed.), Development communication: reframing the role of the media. Electronic resource from Wiley InterScience. Wiley-Blackwell, Chichester, UK. 239 pages.

    4. A legal duty to report suspected animal abuse: are veterinarians ready?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Robertson, Ian (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36366
    Notes:
    Pages 263-272 in Andrew Linzey (ed.), The link between animal abuse and human violence. Sussex Academic Press, Brighton, UK. 346 pages.

    5. Advocacy coalitions to build participatory processes in the Altiplano: increasing human capacities to adapt to change

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Turin, Cecilia (author) and Turin, C. (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29789
    Notes:
    Pages 134-135 in Ian Scoones and John Thompson (eds.), Farmer First revisited: innovation for agricultural research and development. Practical Action Publishing, Warwickshire, U.K. 357 pages.

    6. Agricultural entrepreneurship and sustainability - is it a good or bad fit?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    de Lauwere, C.C. (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    Netherlands
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30418
    Notes:
    Pages 211-216 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

    7. Agriculture Journalism, electronic

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Reisner, Ann (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    USA: Sage Publications, Thousand Oaks, California
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 75 Document Number: D10798
    Notes:
    Pages 60-63 in D. Charles Whitney (ed.) Encyclopedia of Journalism. Sage Publications, Thousand Oaks, California.

    8. Agriculture Journalism, print

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Reisner, Ann (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    USA: Sage Publications, Thousand Oaks, California
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 75 Document Number: D10797
    Notes:
    Pages 57-60 in D. Charles Whitney (ed.) Encyclopedia of Journalism. Sage Publications, Thousand Oaks, California.

    9. Ambiguous food products: consumers' views on enhanced meat

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Holm, L. (author), Sandoe, P (author), and Nissen, N.K. (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    Denmark
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30420
    Notes:
    Pages 265-270 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

    10. An appraisal of the fair trade system: evidence from small producers in emerging countries

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Vieira, Luciana Marques (author) and Aguiar, Luis Kluwe (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    Brazil
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29856
    Notes:
    Pages 327-345 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.