Wingenbach, Gary J. (author), Begashaw, Belay Ejigu (author), and Association for International Agricultural and Extension Education.
Format:
Abstract
Publication Date:
2011-07
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 185 Document Number: D00411
Notes:
Abstract of Article #1 in Proceedings of the Association for International Agricultural and Extension Education, Windhoek, Namibia, July 3-7, 2011. 1 page.
Ubbenga, Krista Joy (author) and University of Illinois, Urbana-Champaign.
Format:
Abstract
Publication Date:
2009
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30289
Notes:
Submitted in partial fulfillment of requirements for the degree of Master of Science in Agricultural and Consumer Economics, University of Illinois. 145 pages., Results suggest that farmers' yield estimates are fairly accurate.
International Food Information Council, Washington, D.C.
Format:
Abstract
Publication Date:
2007-09
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26346
Notes:
Twelfth in a series of quantitative assessments of consumer attitudes toward food biotechnology. Printout pages include executive summary and data tables.
Archived February 3, 2009, Via Food Safety Network. 1 page., "If these results are any indication, moral and ethical issues will dominate any discussion of foods derived from a mixture of animal and plant genes."
