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    1. Buying behaviour of consumers for food products in an emerging economy

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ali, Jabir (author), Kapoor, Sanjeef (author), and Moorthy, Janakiraman (author)
    Format:
    Abstract
    Publication Date:
    2010
    Published:
    India
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30531
    Journal Title:
    British Food Journal
    Journal Title Details:
    112(2) : 109-124
    Notes:
    Via ProQuest. 1 page.

    2. Consumer preferences for safety characteristics in pork

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gyrd-Hansen, Dorte (author), Morkbak, Morten Raun (author), and Christensen, Tove (author)
    Format:
    Abstract
    Publication Date:
    2010
    Published:
    Denmark
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30535
    Journal Title:
    British Food Journal
    Journal Title Details:
    112(7) : 775-796
    Notes:
    Via ProQuest. 1 page.

    3. Determining the factors affecting the consumers' willingness to pay higher prices for genetically unmodified products: tomato case study in Turkey

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Goktolga, Z. Gokalp (author) and Esengun, Kemal (author)
    Format:
    Abstract
    Publication Date:
    2009
    Published:
    Turkey
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29549
    Journal Title:
    British Food Journal
    Journal Title Details:
    111(11) : 1188-1199

    4. Profiling European traditional food consumers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Verbeke, Wim (author), Vanhonacker, Filiep (author), Lengard, Valerie (author), and Hersleth, Margrethe (author)
    Format:
    Abstract
    Publication Date:
    2010
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30536
    Journal Title:
    British Food Journal
    Journal Title Details:
    112(8) : 871-881
    Notes:
    Via ProQuest. 1 page.

    5. The effect of environmental information on professional purchasers' preference for food products

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Grankvist, Gunne (author) and Biel, Anders (author)
    Format:
    Abstract
    Publication Date:
    2010
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30532
    Journal Title:
    British Food Journal
    Journal Title Details:
    112(3) : 251-260
    Notes:
    Via ProQuest. 1 page.