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    Start Over You searched for: Subject Term food safety Remove constraint Subject Term: food safety Subject Term meat Remove constraint Subject Term: meat Within Last x Years within 25 Years Remove constraint Within Last x Years: within 25 Years

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    2. Consent and consensus in policies related to food - five core values

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    4. Ethical challenges for livestock production: meeting consumer concerns about meat safety and animal welfare

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    8. The future of animal agriculture in North America

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    9. Consumer interest in beef quality and country-of-origin: an application of ordered probit models to Belgium beef labels

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    10. The cow that stole Christmas: framing the first U.S. mad cow crisis

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