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    1. New media for communicating food safety

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Powell, Douglas A. (author), Hubbell, Amy L. (author), Chapman, Benjamin (author), and Jacob, Casey J. (author)
    Format:
    Journal article
    Publication Date:
    2009
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28670
    Journal Title:
    Food Technology
    Journal Title Details:
    63(1) : 38-43
    Notes:
    "Blogs are an important and growing source of information for the general public and should be used to convey food safety messages and inform consumers."