Format: Report / Subject Term: consumers and knowledge level / Within Last x Years: within 25 Years

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mulholland, Angela (author)
Format:: Report
Publication Date:: 2011-12-26
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C37163
Notes:: Posted at http://ottawa.ctv.ca/servlet/an/local/CTVNews/20111223/food-safety-freshness-best-before-dates-111226/20111226/?hub=OttawaHome, Via CTV News, Ottawa, Canada. 2 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: United Soybean Board
Format:: Report
Publication Date:: unknown
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 167 Document Number: C27804
Notes:: via online access, 8 pp.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: United Soybean Board
Format:: Report
Publication Date:: unknown
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 167 Document Number: C27805
Notes:: via online access, 8 pp.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: United Soybean Board
Format:: Report
Publication Date:: unknown
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 167 Document Number: C27806
Notes:: via online access, 8 pp.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: United Soybean Board
Format:: Report
Publication Date:: unknown
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 167 Document Number: C27807
Notes:: via online access, 4 pp.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: United Soybean Board
Format:: Report
Publication Date:: unknown
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 167 Document Number: C27808
Notes:: via online access, 4 pp.

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: unknown
Published:: USA: United Soybean Board
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 167 Document Number: C27809
Notes:: via online access, 6 pp.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: United Soybean Board
Format:: Report
Publication Date:: unknown
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27812
Notes:: Posted online at http://www.soyconnection.com/health_nutrition/pdf/ConsumerAttitudes2006.pdf, via online access, 8 pp.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: United Soybean Board
Format:: Report
Publication Date:: unknown
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27813
Notes:: Posted online at http://www.soyconnection.com/health_nutrition/pdf/ConsumerAttitudes2007.pdf, via online access, 12 pp.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hoban, T.J. (author)
Format:: Report
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C15890
Notes:: Pages 103-116 in A. Eaglesham, S.G. Pueppke and R.W.F. Hardy (eds.), NABC Report 13: Genetically modified food and the consumer. Ithaca, New York: National Agricultural Biotechnology Council.

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