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1. A survey of consumer behaviors and perceptions of food waste

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2019-09
Published:: USA: International Food Information Council Foundation, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 99 Document Number: D10874
Notes:: 27 pages., Report of findings of a survey among 1,000 U.S. adults.

2. Cracking the code on food issues: insights from moms, millennials and foodies

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2014
Published:: USA: Center for Food Integrity, Gladstone, Missouri.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05800
Notes:: 28 pages.

3. Is label literacy a key to healthier food choices?

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2019-01-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D10223
Notes:: Online via International Food Information Council Foundation, Washington, D.C.

4. Survey finds that few older Americans grocery-shop online, but lowering hurdles could sway many

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2018-07-25
Published:: USA: International Food Information Council Foundation, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 199 Document Number: D09791
Notes:: 7 pages, plus 4-page news release.