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    181. Forest ownership changes in Europe: State of knowledge and conceptual foundations

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    183. Framing climate change communication to prompt individual and collective action among adolescents from agricultural communities

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    184. Free range, organic? Polish consumers preferences regarding information on farming system and nutritional enhancement of eggs: a discrete choice based experiment

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    185. From telephones in rural Oaxaca to mobile phones among Mixtec farm workers in Oxnard, California

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    186. From their mouths to our ears: research practices and needs of agricultural scientists at the University of Nebraska-Lincoln

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    187. Gardening cyberspace—social media and hybrid spaces in the creation of food citizenship in the Bristol city-region, UK

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    188. Gatekeepers, shareholders, and evangelists: expanding communication networks of African American forest landowners in North Carolina

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    189. Gender differences in use and preferences of agricultural information sources in Pakistan

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    190. Genetic modification, factory farms, and ALF: A focus group study of the Netflix original film Okja

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