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    1. Agriculture-related injuries: discussion in Canadian media

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    2. An angry cow is not a good eating experience: How U.S. and Spanish media are shifting from crude to camouflaged speciesism in concealing nonhuman perspectives

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    4. Does media influence consumer demand? The case of lean finely textured beef in the United States

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    5. Eating meat and climate change: the media blind spot—a study of Spanish and Italian press coverage

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    6. Global journalism in decision-making moments: a case study of Canadian and American television coverage of the 2009 United Nations framework convention on climate change in Copenhagen

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    7. Green shoots: how small signs of hope are sprouting up across the impoverished local news landscape

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    8. How should journalists cover climate?

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    9. How well did journalists cover the UN's bombshell climate change report?

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    10. Instructional messages during health-related crises: essential content for self-protection

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