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    Start Over Collection Agricultural Communications Documentation Center (ACDC) Subject Term attitudes Subject Term consumers Subject Term wildlife

    1. Associating importance with behavior: providing direction for water conservation communication

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lamm, Alexa J. (author), Lundy, Lisa K. (author), Warner, Laura (author), and Lamm, Kevan W. (author)
    Format:
    Conference paper
    Publication Date:
    2016-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: D08132
    Notes:
    Research paper presented in the Agricultural Communications Section, Southern Association of Agricultural Scientists (SAAS), in San Antonio,Texas, February 7-8,2016. 24 pages.

    2. Consumer demand and preference for eco-friendly labeled commercial fish commodities: application to tuna steak

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Zhou, Guzhen (author), Hu, Wuyang (author), and Pan, Minling (author)
    Format:
    Poster
    Publication Date:
    2012-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00933
    Notes:
    Posted presented at the Agricultural and Applied Economics Association meeting, Seattle,Washington, August 12-14, 2012. 2 pages.

    4. Controversies in food and agricultural marketing: the consumer's view

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Walley, Keith (author), Custance, Paul (author), and Parsons, Stephen (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29849
    Notes:
    Pages 197-219 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

    6. Public perspectives on corporate social responsibility and environmental stewardship

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Loch, Ron (author) and Buhay, Mary C. (author)
    Format:
    Research report
    Publication Date:
    2015
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06810
    Notes:
    Sense and Sustainability Study based on an online national survey among U.S. adults by Harris Poll for G&amp;S Business Communications, New York City, New York. 19-page PowerPoint presentation.

    8. What does the public want from agriculture and the countryside? A review of evidence and methods

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hall, Clare (author), McVittie, Alistair (author), and Moran, Dominic (author)
    Format:
    Journal article
    Publication Date:
    2004-04
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21993
    Journal Title:
    Journal of Rural Studies
    Journal Title Details:
    20(2) : 211-225