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2. Factors affecting the selection of information sources of sustainable agricultural practices by Malaysian vegetable farmers
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Tey, Yeong Sheng (author), Brindal, Mark (author), Li, Elton (author), Gill, Gurjeet (author), Bruwer, Johan (author), Abdullah, Amin Mahir (author), Radam, Alias (author), Ismail, Mohd Mansor (author), and Darham, Suryani (author)
- Format:
- Online journal article
- Publication Date:
- unknown
- Published:
- Taylor & Francis
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 18 Document Number: D10491
- Journal Title:
- Journal of Agricultural & Food Information
- Journal Title Details:
- 19(2) 162-175
- Notes:
- 15 pages., via online journal., Information is key in reducing the uncertainties of sustainable agricultural practices (SAPs). The objective of this study was to improve the understanding of the relationship between utilized informational sources and other key identified factors affecting Malaysian vegetable producers' choices. The findings of a multivariate probit model suggest that information sources are complementary. The choices for these sources are influenced by heterogeneity in access to credit, social network (member of farmers association), and farm settings (distance from farm to market, resource depletion issues, and geographical regions). Future promotion of SAPs should be delivered through the provision of quality content disseminated through the preferred information sources, which target potential users.
3. Indiana newspapers and their service to agriculture
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Sample, G.W. (author) and Swaim, J.S. (author)
- Format:
- Research summary
- Publication Date:
- N.D.
- Published:
- USA: Extension Service, U.S. Department of Agriculture, Washington, D.C.
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08958
- Notes:
- Page 17 in Lucinda Crile, Findings from studies of bulletins, news stories, and circular letters. Extension Service Circular 488. Revision of Extension Service Circular 461, which it supersedes. May 1953. 24 pages. Summary of bachelor's thesis, Purdue University, Lafayette, Indiana. 3 pages. No date.
4. Information Needs of Cassava Farmer-Processors on Cassava Value Addition Technologies in Oyo State, Nigeria
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Bamidele Olajide, Rasak (author), Sanni, Lateef O. (author), Atser, Goodwin (author), Dixon, Alfred (author), and Oladokun, Ibukunoluwa O. (author)
- Format:
- Journal article
- Publication Date:
- unknown
- Published:
- Nigeria: Agricultural Extension Society of Nigeria
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 203 Document Number: D12216
- Journal Title:
- Journal of Agricultural Extension
- Journal Title Details:
- Vol 25 No 3 (2021)
- Notes:
- 12 pages., The rapidly expanding end-use markets for cassava implies a surge in the production and processing of cassava roots into various value-added forms. This study investigated the information needs of cassava farmers on cassava value addition technologies in Oyo State, Nigeria, to ascertain areas of information gap for farmers to maximally exploit the opportunities inherent in the product value addition. Using a multistage sampling procedure, 130 registered cassava farmers were sampled and interviewed. Data were collected on respondents’ personal and enterprise characteristics, access to information, perceived benefits and constraints to accessing information and information needs on cassava value addition. Data were analysed using percentages, means and correlational analysis at p=0.05. Results indicate that respondents were married (91.5%), with mean farm size and farming experience of 2.3 ha and 20.1±13.8 years, respectively, while fellow farmers ranked first as major source of information. Though respondents were constrained with low income (70.0%), they reckoned that if they had access to information on value addition, their postharvest loss will be reduced (89.2%). Respondents had information gap on information needs on cassava adhesives (1st), glucose syrups (2nd) and confectionaries (3rd). Farming experience (r = -.236), constraints (r = -.288) and access to sources of information were significantly related to respondents’ information needs. It is recommended that information on improved cassava value addition technologies be made available to cassava farmers through relevant sources, especially during emergencies coupled with hands –on training for effective application of information acquired. Keywords: Information needs, Information sources, Access to information, Cassava value addition technologies.
5. Information sources and communication channels related to farm practice adoption in Central India
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Leagans, J.P. (author), Sharma, D.K. (author), and Department of Extension Education, J.N. Agricultural University, Jabalpur, India; Cornell University
- Format:
- Report
- Publication Date:
- unknown
- Published:
- USA
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 26 Document Number: B02605
- Notes:
- Ithaca, NY: Department of Education, New York State College of Agriculture at Cornell University, 196- . 27 p. (Cornell International Agricultural Development Mimeograph 25)
6. Targeting information disseminators: improving knowledge about eggs
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Rural Industries Research & Development Corp., Barton, ACT, Australia
- Format:
- Research report
- Publication Date:
- unknown
- Published:
- Australia
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22510
7. Understanding the adoption of climate change adaptation strategies among smallholder farmers: Evidence from land reform beneficiaries in South Africa
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Thinda, K.T. (author), Ogundeji, A.A. (author), Belle, J.A. (author), and Ojo, T.O. (author)
- Format:
- Journal article
- Publication Date:
- unknown
- Published:
- International: Elsevier
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11872
- Journal Title:
- Land Use Policy
- Journal Title Details:
- 99
- Notes:
- 11 pages, Climatic change has a negative impact on people’s livelihoods, agriculture, freshwater supply and other natural resources that are important for human survival. Therefore, understanding how rural smallholder farmers perceive climate change, climate variability, and factors that influence their choices would facilitate a better understanding of how these farmers adapt to the negative impacts of climate change. A Zero-inflated double hurdle model was employed to estimate the factors influencing farmers’ adoption of adaptation strategies and intensity of adoption at the household level in South Africa. Different socioeconomic factors such as gender, age, and experience in crop farming, institutional factors like access to extension services, and access to climate change information significantly influenced the adoption of climate change adaptation strategies among beneficiaries of land reform in South Africa. Concerning intensity of adoption, age, educational level, farming experience, on-farm training, off-farm income, access to information through ICT and locational variables are the significant determinants of intensity of adaptation strategies. Thus, education attainment, non-farm employment, farming experience are significant incentives to enhance smallholder farmers' adaptive capacity through the adoption of many adaptation approaches. This study therefore concluded that farm-level policy efforts that aim to improve rural development should focus on farmers’ education, on-farm demonstration and non-farm employment opportunities that seek to engage the farmers, particularly during the off-cropping season. The income from non-farm employment can be plough-back into farm operations such as the adoption of soil and water conservation, use of improved planting varieties, insurance, among others to mitigate climate variability and subsequently increase productivity. Policies and investment strategies of the government should be geared towards supporting education, providing on-farm demonstration trainings, and disseminating information about climate change adaptation strategies, particularly for smallholder farmers in the country. Thus, the government, stakeholders, and donor agencies must provide capacity-building innovations around the agricultural extension system and education on climate change using information and communication technologies.