Flint, W.P. (author), Bigger, J.H. (author), and Dungan, George Harlan (author)
Format:
Circular
Publication Date:
1934-04
Published:
USA: Univeristy of Illinios, Champaign-Urbana, Illinois
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D12707
Notes:
16 pages. It can be found in IDEALS on the university library page., THE CHINCH BUG is one of the three or four most destructive crop pests known in the United States.
Ever since the Illinois prairies were first cultivated, chinch bugs have been collecting a heavy g rain rent from the corn growers of the state. A loss of practically 6 1/2 million dollars to the farmers in 17 counties in southwestern Illinois is estimated to have resulted from damage
done by these insects in one year when the bugs were numerous. This loss was from direct damage to corn, wheat, and oats, and did not take into account damage to other crops and secondary losses.
This circular tells how to combat this pest by growing crops on which the chinch bug does not feed, by adjusting rotations, by planting varieties of corn that are relatively resistant to chinch bug damage, and by building effective barriers to prevent the bugs from invading fields
of corn. By the timely use of these various methods, chinch bug damage can be largely prevented.
Roling, N. (author / Vakgroep Voorlichtingskunde, Landbouwhogeschool, Wageningen (Office of Lecturing Sciences at the Agricultural School, Wageningen, The Netherlands) and Vakgroep Voorlichtingskunde, Landbouwhogeschool, Wageningen (Office of Lecturing Sciences at the Agricultural School, Wageningen, The Netherlands
Format:
Report
Publication Date:
1974
Published:
Netherlands
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 29 Document Number: B02922
Notes:
James F. Evans Collection, Mimeographed, 1974. 14 p.
Bostrom, K. (author), Mayes, D. (author), and Texas A&M University}Texas A&M University
Format:
Conference paper
Publication Date:
1996
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 103 Document Number: C08827
Notes:
The 93rd annual meeting of the Southern Association of Agricultural Scientists --Communications Section. Greensboro, North Carolina. February 4-7, 1996; p. 10-15
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25934
Notes:
Presented at the 2007 ACE/NETC conference sponsored by the International Association for Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences (ACE) and the National Extension Technology Conference (NETC) in Albuquerque, New Mexico on June 16-19, 2007. 3 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C26061
Notes:
Presented at the 2007 ACE/NETC conference sponsored by the International Association of Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences and National Extension Technology Conference in Albuquerque, New Mexico, June 16-19, 2007. 2 pages.
Hartman, Terryl (author), Kushi, Lawrence H. (author), McCarthy, Pamela (author), Schuster, Ellen (author), and Division of Epidemiology, University of Minnesota School of Public Health, Minneapolis, MN
Format:
Conference paper
Publication Date:
1994
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 97 Document Number: C07889
Notes:
James F. Evans Collection, Ham, Mimeographed, 1994. 1 p. Presented at the Society for Nutrition Education, Portland, OR, July 16-20, 1994., The more educated, higher income segment of the US population has experienced a marked decline in cardiovascular disease (CVD) rates. This decline has been more limited for those with a lower socioeconomic status, lower occupational status, lower educational attainment, or those who are members of disadvantaged minority groups. One of the reasons for this difference may be the need for appropriate educational materials or programs for CVD prevention for these segments of the population. A project to develop and evaluate a nutrition education program for women with limited literacy skills is aimed at addressing his need. We conducted 18 focus groups with the target population to determine their interests and needs. From their responses, we developed the "Help Yourself to Health" program, an innovative 9-session program that delivers simple, practical, and relevant behavioral nutritional messages in fun and entertaining ways. Sessions feature attention-getting activities and unique incentives like measuring spoons, magnets, and cookbooks. All sessions are pamphlet-free. The program is currently being evaluated in three urban Minnesota counties with the Expanded Food and Nutrition Education Program. Since the mean literacy level in the U.S. is at or below the eighth grade reading level, nutritionists working with clients in any area will find the philosophy, activities, and materials of this program thought-provoking and useful.
