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    Start Over Collection Agricultural Communications Documentation Center (ACDC) Subject Term animal rights Subject Term wildlife Within Last x Years within 25 Years

    1. Animal futures: the changing face of animal ethics

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sandoe, P (author) and Christiansen, S.B. (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30411
    Notes:
    Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

    2. Animal rights

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Yount, Lisa (author)
    Format:
    Book
    Publication Date:
    2004
    Published:
    USA: Facts on File, Inc., New York, New York.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24668
    Notes:
    298 pages., Overview of the topic, chrolology of important eventsw, glossary of terms, biographical listing, index and annotated bibliography.

    4. Attitudes to animals in the animal protection community compared to a normative community sample

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Signal, Tania D. (author) and Taylor, Nicola (author)
    Format:
    Journal article
    Publication Date:
    2006
    Published:
    Australia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: D06979
    Journal Title:
    Society and Animals
    Journal Title Details:
    14(3) : 265-274

    9. Controversies in food and agricultural marketing: the consumer's view

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Walley, Keith (author), Custance, Paul (author), and Parsons, Stephen (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29849
    Notes:
    Pages 197-219 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.