8 pages., Via Science Direct., This paper aims to use a comprehensive modeling framework to investigate the intention of Iranian livestock producers to deploy renewable energies on their farms to mitigate climate change. A survey was conducted in southern Iran using a random sample of farmers (n = 140). Structural equation modeling showed that attitude, moral norm, subjective norm, and perceived behavioral control are significant predictors of farmers' intention to use renewable energies. Attitude was determined by positive affect and perceived benefits, and moral norm was determined by perceived benefits, perceived cost, and outcome efficacy. The findings not only have public policy implications for promoting the use of renewable energies by farmers in Iran, but also contribute to the literature on environmental psychology, renewable energy, and pro-environmental behavior in a non-Western country.
8 pages., via online journal., Land degradation and soil nutrient depletion have become serious threats to agricultural productivity in sub- Saharan Africa. To improve agriculture production, research has led to recommendation of a range of integrated Soil fertility Management (ISFM) options, of proven effectiveness, for soil fertility improvement. Although many factors contribute to the low adoption of ISFM by farmers, communication gaps between extension agents and farmers lie at the heart of the problem. Hence, the study sought to investigate factors considered by agricultural extension agents in selection of communication channels to disseminate soil fertility information in the central highlands of Kenya. Structured questionnaires were used to elicit information from 105 extension agents. Both descriptive and inferential statistics were used for data analysis. In choosing the communication method to be used in dissemination of soil fertility management (SFM) practices, target group was scored as the most relevant factor followed by type of SFM, time available then number of staff sequentially. Education was perceived to highly influence the selection of workshop (M= 3.4) while age was perceived to highly influence the selection of video showing (M= 2.8) as extension methods in dissemination of SFM. The implication of the study is that diverse communication channels should be utilized to get to farmers of different socio economic characteristics.
Nassanga, Goretti (author), Eide, Elisabeth (author), Hahn, Oliver (author), Rhaman, Mofizur (author), and Sarwono, Billy (author)
Format:
Book chapter
Publication Date:
2017
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08857
Notes:
Pages 213-233 in Kunelius, Risto Eide, Elisabeth Tegelberg, Matthew Yagodin, Dmitry (eds.), Media and global climate knowledge: journalism and the IPCC. United States: Palgrave Macmillan, New York City, New York. 309 pages.
9pgs, This research was conducted in Swabi district of Khyber Pakhtunkhwa with the aims to study the knowledge of farmers and to evaluate the perceptions of the farmers about Climate Change (CC). To accomplish these objectives primary data was collected from 98 randomly selected farmers by structure questionnaire through face to face interview method and was analysed by using descriptive statistics. Findings revealed that majority (93%) of farmers were aware of CC phenomena and perceived changes in temperature (89%) and precipitation (86%) during the last decade. Crop diversification, soil and water management practices and application of necessary farm inputs were the farmer’s preferred adaptive strategies to CC. Barriers to adaptive strategies were the ineffective government support, lack of capital, information and extension services, traditional beliefs and high cost of farm inputs. The study concludes that climate is changing and the farmers are practicing different adaptive strategies to overcome this problem, but still there is a space for more scientifically verified strategies which can boost the farmer’s productivity and increased the overall wellbeing for the future sustainability of farming.