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Subject Term
- attitudes[remove]207
- diseases[remove]207
- consumers127
- food safety113
- consumer attitudes92
- public attitudes72
- food71
- risk communication61
- animal health56
- public attitude54
- knowledge level45
- risk assessment44
- beef40
- farmers39
- information needs35
- livestock34
- meat34
- knowledge33
- biotechnology31
- buying behavior30