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    1. A national evaluation of the beef cattle industry's use of communication channels to obtain information regarding food safety

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    3. A repertoire approach to environmental information channels

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    4. Advancing animal agriculture: we're talking but what are they hearing?

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    5. An assessment of member education and communication programs in rural electric cooperatives

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    6. Assessment of pork producer educational needs for adoption of group sow housing

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    8. Breaking through the clutter

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    9. Communication behavior of county extension agents

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    10. Communication strategy for improving water services in Bohlabela, South Africa

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